Prepares sandwiches, sandwich fillings, salads, cold dishes, and appetizers.

This position is responsible for the preparation and cooking of menu items at Fiesta Taco.

This position is responsible for creating daily specials, preparation of complex entrees. This position is responsible for the preparation of soups, sandwiches, entrees of a medium complexity.

This position is responsible for the preparation of soups, sandwiches, entrees of a medium complexity.

This position is responsible for the preparation of soups, sandwiches, entrees of a medium complexity.

This position is responsible for the preparation of soups, sandwiches, entrees of a medium complexity.

This position is responsible for taking orders, prepping and cooking, serving food and beverage items, and cashing out guests at the Oyster Bar.

This position is responsible for the preparation of soups, sandwiches, entrees of minimal complexity.

Prepare and execute all desserts including pastries, cakes & pies. 

Responsible for the upmost guest service while dealing Poker and Blackjack games.

Responsible for the proper operation and conduct of Table Games in accordance with house rules and applicable gaming regulations.

Responsible for the proper operation and conduct of Table Games in accordance with house rules and applicable gaming regulations.

Responsible for the proper operation and conduct of Table Games in accordance with house rules and applicable gaming regulations

The Director of Engineering provides executive leadership and strategic direction for the development, operation, and maintenance of Morongo Casino Resort & Spa’s facilities, buildings, and grounds. This role sets long-term Facilities and Engineering goals, ensures operational excellence, and upholds the highest standards of safety, compliance, and guest experience.

Counts money from table drop boxes/slot currency boxes.

In addition to all the dealer requirements, this position is entry level management.

Cleaning of casino offices and public areas, including floors, carpet and upholstery

Assist the shift supervisor in directing operations and administrative functions to ensure the poker and blackjack tables are financially and managerially successful.

Provide prompt, courteous and accurate service to all Table Games guests while supervising all activity in their designated pit area concerning the game. 

Responsible for delivering food and beverage orders. Provide quality guest service in a prompt, courteous and knowledgeable manner.